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Highest Bidder:
Anonymous
14 Practice: Coopac Ltd / Kabirizi
5687Practice: The Best Coffee From The Land Of A Thousand Hills
US$5.50/Lb
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Marc Bahemukiyiki, a dedicated coffee farmer of 56 years old, lives in the Western Province, in Rutsiro district. With 4,000 coffee trees adorning his land, Marc's life revolved around the gentle rhythms of nurturing his cherished crop. Since 1985, Marc had faced the challenges of volatile coffee markets. However, his fortunes changed when he joined COOPAC. Through its guidance and training, Marc learned advanced farming techniques that elevated his coffee to new heights of quality. His commitment to organic farming practices earned him certification, further distinguishing his beans in the market.
Marc's dedication bore fruits in more ways than one. His coffee, now known for its rich flavor and eco-friendly cultivation, found eager buyers both locally and internationally. As a token of appreciation for his hard work, COOPAC rewarded Marc with a cow and a motor bike. The cow provided additional income through milk production, as well as better nourishment for his family while the bike enabled Marc to navigate the challenging terrain of his farm with ease.
With his wife and five children, Marc's journey is not just about farming; it is a testament to resilience, community support, and the rewards of sustainable agriculture in Rwanda's picturesque countryside.
Marc's dedication bore fruits in more ways than one. His coffee, now known for its rich flavor and eco-friendly cultivation, found eager buyers both locally and internationally. As a token of appreciation for his hard work, COOPAC rewarded Marc with a cow and a motor bike. The cow provided additional income through milk production, as well as better nourishment for his family while the bike enabled Marc to navigate the challenging terrain of his farm with ease.
With his wife and five children, Marc's journey is not just about farming; it is a testament to resilience, community support, and the rewards of sustainable agriculture in Rwanda's picturesque countryside.
Boxes: | 16 |
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Score: | 88.18 |
Variety: | Red Bouron |
Weight: | 1034 |
Process: | Fully washed |
Region: | Western Province |
Rank: | 14 |
Village: | Rutsiro |
Altitude: | 1700-1800 |
Cupping Notes: | Complex acidity, juicy body and rich flavors all resonate in the cup. This beautiful coffee is very sweet and clean. You can find hints of citric, tropical fruits, cherry and mango. |
Practice: Nova Coffee
Boxes: | 6 |
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Score: | 91.86 |
Variety: | Red Bouron |
Weight: | 345.00 Lb |
Process: | Anaerobic Natural |
Region: | Northern Province |
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Rank: | 1a |
Village: | Gicumbi |
Altitude: | 1800-2000 |
Cupping Notes: | Exotic coffee with hints of whiskey, yellow dry fruits, mango, peaches, blueberry, raspberry, roses and pineapples. This coffee is very aromatic, structured, well balanced with honey and candy-like sweetness. It is very sweet, clean and transparent with smooth mouthfeel. |
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Bids
$6.00
Practice: Nova Coffee
Boxes: | 6 |
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Score: | 91.86 |
Variety: | Red Bouron |
Weight: | 345.00 Lb |
Process: | Anaerobic Natural |
Region: | Northern Province |
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Rank: | 1b |
Village: | Gicumbi |
Altitude: | 1800-2000 |
Cupping Notes: | Exotic coffee with hints of whiskey, yellow dry fruits, mango, peaches, blueberry, raspberry, roses and pineapples. This coffee is very aromatic, structured, well balanced with honey and candy-like sweetness. It is very sweet, clean and transparent with smooth mouthfeel. |
x1
Bids
$6.10
Practice: Juru Coffee/ Rulindo
Boxes: | 10 |
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Score: | 90.86 |
Variety: | Red Bouron |
Weight: | 650.00 Lb |
Process: | Fully washed |
Region: | Northern Province |
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Rank: | 2a |
Village: | Rulindo |
Altitude: | 1700-2300 |
Cupping Notes: | Rich flavors of peach, apricot, mango, mandarin, jasmine and vanilla with lively and refined acidity. Candy sweetness and long aromatic aftertaste with smooth mouthfeel and clean finish. |
x1
Bids
$6.00
Practice: Juru Coffee/ Rulindo
Boxes: | 10 |
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Score: | 90.86 |
Variety: | Red Bouron |
Weight: | 650.00 Lb |
Process: | Fully washed |
Region: | Northern Province |
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Rank: | 2b |
Village: | Rulindo |
Altitude: | 1700-2300 |
Cupping Notes: | Rich flavors of peach, apricot, mango, mandarin, jasmine and vanilla with lively and refined acidity. Candy sweetness and long aromatic aftertaste with smooth mouthfeel and clean finish. |
x1
Bids
$6.00
Practice: Rwamatamu Coffee
Boxes: | 6 |
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Score: | 90.71 |
Variety: | Red Bouron |
Weight: | 347.00 Lb |
Process: | Fully washed |
Region: | Western Province |
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Rank: | 3a |
Village: | Nyamasheke |
Altitude: | 1600-1800 |
Cupping Notes: | This coffee is super clean and transparent with refined acidity with beautiful and elegant flavors including violet, strawberry, apricot, raspberry, red plum, stone fruits, tropical fruit, honey, citrus, orange blossom, mango, passion fruits and floral notes. you can enjoy creamy body and complex acidity with long lasting sweet aftertaste. |
x1
Bids
$6.00
Practice: Rwamatamu Coffee
Boxes: | 6 |
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Score: | 90.71 |
Variety: | Red Bouron |
Weight: | 347.00 Lb |
Process: | Fully washed |
Region: | Western Province |
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Rank: | 3b |
Village: | Nyamasheke |
Altitude: | 1600-1800 |
Cupping Notes: | This coffee is super clean and transparent with refined acidity with beautiful and elegant flavors including violet, strawberry, apricot, raspberry, red plum, stone fruits, tropical fruit, honey, citrus, orange blossom, mango, passion fruits and floral notes. you can enjoy creamy body and complex acidity with long lasting sweet aftertaste. |
x1
Bids
$6.00
Practice: RTC / Nyungwe High Coffee
Boxes: | 8 |
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Score: | 90.61 |
Variety: | Red Bouron |
Weight: | 517.00 Lb |
Process: | Fully washed |
Region: | Western Province |
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Rank: | 4a |
Village: | Nyamasheke |
Altitude: | 1600-1850 |
Cupping Notes: | "This coffee is very well balanced and structured with hints of complex flavors: floral, apricot, raisin, prune, violet, dry blueberries, caramel, black berry, watermelon, green apple, stone fruits, orange blossom, hint of vanilla, molasses and toasty sugar. Also very consistent and super sweet with rich, creamy and syrupy body. Long sweet finish. " |
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Bids
$6.00
Practice: RTC / Nyungwe High Coffee
Boxes: | 8 |
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Score: | 90.61 |
Variety: | Red Bouron |
Weight: | 517.00 Lb |
Process: | Fully washed |
Region: | Western Province |
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Rank: | 4b |
Village: | Nyamasheke |
Altitude: | 1600-1850 |
Cupping Notes: | This coffee is very well balanced and structured with hints of complex flavors: floral, apricot, raisin, prune, violet, dry blueberries, caramel, black berry, watermelon, green apple, stone fruits, orange blossom, hint of vanilla, molasses and toasty sugar. Also very consistent and super sweet with rich, creamy and syrupy body. Long sweet finish. |
x0
Bids
$6.00
Practice: Tropic Coffee / Gisanga
Boxes: | 10 |
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Score: | 90.21 |
Variety: | Red Bouron |
Weight: | 637.00 Lb |
Process: | Natural |
Region: | Southern Province |
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Rank: | 5a |
Village: | Ruhango |
Altitude: | 1650-1850 |
Cupping Notes: | This coffee is very juicy and fruity and has rich flavors of sweet ceder, tobacco, blue violet, blueberry, dry cranberry, red currant, tree tomato, kiwi and hibiscus with delicate floral notes. Very bright and vibrant acidity and exceptionally consistent. Pleasant mint aftertaste. |
x0
Bids
$6.00
Practice: Tropic Coffee / Gisanga
Boxes: | 10 |
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Score: | 90.21 |
Variety: | Red Bouron |
Weight: | 637.00 Lb |
Process: | Natural |
Region: | Southern Province |
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Rank: | 5b |
Village: | Ruhango |
Altitude: | 1650-1850 |
Cupping Notes: | This coffee is very juicy and fruity and has rich flavors of sweet ceder, tobacco, blue violet, blueberry, dry cranberry, red currant, tree tomato, kiwi and hibiscus with delicate floral notes. Very bright and vibrant acidity and exceptionally consistent. Pleasant mint aftertaste. |
x1
Bids
$6.00