Oops!
Something went wrong
Loading...
Refreshing the bid...
Highest Bidder:
Anonymous
13 Practice: Tropic Coffee / Cyato
4224Practice: The Best Coffee From The Land Of A Thousand Hills
US$5.50/Lb
x
0
Bids
Bid Paused
The live update mode has been suspended, please login to continue watching the live update.
Cyato coffee is 100% red bourbon coffee owned and processed by Tropic Coffee Company. The washing station is located approximately at 1,850 meters above sea level in the District of Nyamasheke, in the Cyato sector, in the West of Rwanda. The farmer groups supplying coffee to the Cyato washing station are located at 2,200 meters sea level.
Farmers in the CYATO sector own coffee plantations around the Nyungwe forest, which is favourable for coffee not only because of the abundant presence of bees, but also the rich black humus and sandy soil. The region is also host to Lake Kivu, which provides a cool and wet climate at high evaluation. All these factors combined result in unique coffee. Coffee cherries are sourced from the Abadatezuka farmer cooperative, whose 256 members (50% women) grow coffee on more than 110 ha. Due to the high altitude, sufficient rainfall and the constant temperature the year round, coffee grown in this area is known for its taste and quality. The facility has capacity to process more than 300 MT of coffee cherries per season, due to its cool weather, the harvest season is prolonged up to July.
Farmers in the CYATO sector own coffee plantations around the Nyungwe forest, which is favourable for coffee not only because of the abundant presence of bees, but also the rich black humus and sandy soil. The region is also host to Lake Kivu, which provides a cool and wet climate at high evaluation. All these factors combined result in unique coffee. Coffee cherries are sourced from the Abadatezuka farmer cooperative, whose 256 members (50% women) grow coffee on more than 110 ha. Due to the high altitude, sufficient rainfall and the constant temperature the year round, coffee grown in this area is known for its taste and quality. The facility has capacity to process more than 300 MT of coffee cherries per season, due to its cool weather, the harvest season is prolonged up to July.
Boxes: | 12 |
---|---|
Score: | 88.29 |
Variety: | Red Bouron |
Weight: | 768 |
Process: | Honey |
Region: | Western Province |
Rank: | 13 |
Village: | Nyamasheke |
Altitude: | 1950-2200 |
Cupping Notes: | This coffee gives flavor notes of caramel apple, plum, sugarcane, florals, brownie cake, peach jelly, dark fruits, ginger and spice. It has a complex and rich body with bright acidity. Very clean and structured aftertaste. |
Practice: Nova Coffee
Boxes: | 6 |
---|---|
Score: | 91.86 |
Variety: | Red Bouron |
Weight: | 345.00 Lb |
Process: | Anaerobic Natural |
Region: | Northern Province |
---|---|
Rank: | 1a |
Village: | Gicumbi |
Altitude: | 1800-2000 |
Cupping Notes: | Exotic coffee with hints of whiskey, yellow dry fruits, mango, peaches, blueberry, raspberry, roses and pineapples. This coffee is very aromatic, structured, well balanced with honey and candy-like sweetness. It is very sweet, clean and transparent with smooth mouthfeel. |
x1
Bids
$6.00
Practice: Nova Coffee
Boxes: | 6 |
---|---|
Score: | 91.86 |
Variety: | Red Bouron |
Weight: | 345.00 Lb |
Process: | Anaerobic Natural |
Region: | Northern Province |
---|---|
Rank: | 1b |
Village: | Gicumbi |
Altitude: | 1800-2000 |
Cupping Notes: | Exotic coffee with hints of whiskey, yellow dry fruits, mango, peaches, blueberry, raspberry, roses and pineapples. This coffee is very aromatic, structured, well balanced with honey and candy-like sweetness. It is very sweet, clean and transparent with smooth mouthfeel. |
x1
Bids
$6.10
Practice: Juru Coffee/ Rulindo
Boxes: | 10 |
---|---|
Score: | 90.86 |
Variety: | Red Bouron |
Weight: | 650.00 Lb |
Process: | Fully washed |
Region: | Northern Province |
---|---|
Rank: | 2a |
Village: | Rulindo |
Altitude: | 1700-2300 |
Cupping Notes: | Rich flavors of peach, apricot, mango, mandarin, jasmine and vanilla with lively and refined acidity. Candy sweetness and long aromatic aftertaste with smooth mouthfeel and clean finish. |
x1
Bids
$6.00
Practice: Juru Coffee/ Rulindo
Boxes: | 10 |
---|---|
Score: | 90.86 |
Variety: | Red Bouron |
Weight: | 650.00 Lb |
Process: | Fully washed |
Region: | Northern Province |
---|---|
Rank: | 2b |
Village: | Rulindo |
Altitude: | 1700-2300 |
Cupping Notes: | Rich flavors of peach, apricot, mango, mandarin, jasmine and vanilla with lively and refined acidity. Candy sweetness and long aromatic aftertaste with smooth mouthfeel and clean finish. |
x1
Bids
$6.00
Practice: Rwamatamu Coffee
Boxes: | 6 |
---|---|
Score: | 90.71 |
Variety: | Red Bouron |
Weight: | 347.00 Lb |
Process: | Fully washed |
Region: | Western Province |
---|---|
Rank: | 3a |
Village: | Nyamasheke |
Altitude: | 1600-1800 |
Cupping Notes: | This coffee is super clean and transparent with refined acidity with beautiful and elegant flavors including violet, strawberry, apricot, raspberry, red plum, stone fruits, tropical fruit, honey, citrus, orange blossom, mango, passion fruits and floral notes. you can enjoy creamy body and complex acidity with long lasting sweet aftertaste. |
x1
Bids
$6.00
Practice: Rwamatamu Coffee
Boxes: | 6 |
---|---|
Score: | 90.71 |
Variety: | Red Bouron |
Weight: | 347.00 Lb |
Process: | Fully washed |
Region: | Western Province |
---|---|
Rank: | 3b |
Village: | Nyamasheke |
Altitude: | 1600-1800 |
Cupping Notes: | This coffee is super clean and transparent with refined acidity with beautiful and elegant flavors including violet, strawberry, apricot, raspberry, red plum, stone fruits, tropical fruit, honey, citrus, orange blossom, mango, passion fruits and floral notes. you can enjoy creamy body and complex acidity with long lasting sweet aftertaste. |
x1
Bids
$6.00
Practice: RTC / Nyungwe High Coffee
Boxes: | 8 |
---|---|
Score: | 90.61 |
Variety: | Red Bouron |
Weight: | 517.00 Lb |
Process: | Fully washed |
Region: | Western Province |
---|---|
Rank: | 4a |
Village: | Nyamasheke |
Altitude: | 1600-1850 |
Cupping Notes: | "This coffee is very well balanced and structured with hints of complex flavors: floral, apricot, raisin, prune, violet, dry blueberries, caramel, black berry, watermelon, green apple, stone fruits, orange blossom, hint of vanilla, molasses and toasty sugar. Also very consistent and super sweet with rich, creamy and syrupy body. Long sweet finish. " |
x0
Bids
$6.00
Practice: RTC / Nyungwe High Coffee
Boxes: | 8 |
---|---|
Score: | 90.61 |
Variety: | Red Bouron |
Weight: | 517.00 Lb |
Process: | Fully washed |
Region: | Western Province |
---|---|
Rank: | 4b |
Village: | Nyamasheke |
Altitude: | 1600-1850 |
Cupping Notes: | This coffee is very well balanced and structured with hints of complex flavors: floral, apricot, raisin, prune, violet, dry blueberries, caramel, black berry, watermelon, green apple, stone fruits, orange blossom, hint of vanilla, molasses and toasty sugar. Also very consistent and super sweet with rich, creamy and syrupy body. Long sweet finish. |
x0
Bids
$6.00
Practice: Tropic Coffee / Gisanga
Boxes: | 10 |
---|---|
Score: | 90.21 |
Variety: | Red Bouron |
Weight: | 637.00 Lb |
Process: | Natural |
Region: | Southern Province |
---|---|
Rank: | 5a |
Village: | Ruhango |
Altitude: | 1650-1850 |
Cupping Notes: | This coffee is very juicy and fruity and has rich flavors of sweet ceder, tobacco, blue violet, blueberry, dry cranberry, red currant, tree tomato, kiwi and hibiscus with delicate floral notes. Very bright and vibrant acidity and exceptionally consistent. Pleasant mint aftertaste. |
x0
Bids
$6.00
Practice: Tropic Coffee / Gisanga
Boxes: | 10 |
---|---|
Score: | 90.21 |
Variety: | Red Bouron |
Weight: | 637.00 Lb |
Process: | Natural |
Region: | Southern Province |
---|---|
Rank: | 5b |
Village: | Ruhango |
Altitude: | 1650-1850 |
Cupping Notes: | This coffee is very juicy and fruity and has rich flavors of sweet ceder, tobacco, blue violet, blueberry, dry cranberry, red currant, tree tomato, kiwi and hibiscus with delicate floral notes. Very bright and vibrant acidity and exceptionally consistent. Pleasant mint aftertaste. |
x1
Bids
$6.00